Business
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www.thebetterindia.com
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5 hours ago
Dreamt at 6, Started at 19, Chef Takes the Magic of Traditional Indian Food to Australia
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Originally reported and written in February 2023, this story has been republished as part of our archival content. If you happen to walk into The Secret Kitchen in Ahmedabad — a restaurant run by Aanal Kotak — you may find yourself awestruck at the kind of dishes that are made here. Not only are these the result of a unique blend of ingredients, but they also have a deeper, cultural meaning. For instance, one of the most popular dishes on the menu, she tells The Better India, is the ‘Caged Samosa’, which borrows inspiration from a recipe followed by a 100-year-old shop in the town of Kut...
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