From Varanasi to Goa: 9 GI-Tagged Mangoes You Must Try This Summer

Mango season doesn’t announce itself — it drifts in with the scent of cut fruit, school holidays, and stories passed down in orchards. A slice of summer that takes us back to sticky fingers, backyard trees, and the thrill of spotting the first golden blush on green skin. But beyond the much-hyped Alphonso lies a treasure trove of regional varieties, each with its own tale, taste, and terroir — and they’re finally getting their due. Here’s a look at nine GI-tagged mangoes from across India that deserve the spotlight — not just for their flavour, but for the stories they carry. 1. Kuttiattoor...